Energy intake from drink energy intake and foods are presented for men and women in summer and winter ( Dining table 2 ) in order to identify differences between seasons and sex. Regarding differences between sГёker Peruansk kvinne seasons drink energy intake was higher in summer (p < 0.001)>
Table 2
Assessment of energy intake of the provide, also itemized once the opportunity from drinks and you will away from foods, opportunity expenses projected out-of physical working out and effort harmony towards the full try (someone) during the wintertime and you may june and effort balance anywhere between someone.
Answers are shown while the mean ± SD toward generally speaking distributed parameters so that as P50 (P25–P75) to have skewed of these. p-Values derived from the separate t-decide to try on generally speaking marketed adjustable and you will through the Guy-Whitney U-try to your skewed of those. an excellent makes reference to evaluations between june and you will cold temperatures toward full take to (people to one another); b identifies comparisons ranging from women and men into the cold temperatures; c describes contrasting between people during the summer.
Seasons differences in drink time consumption had been observed when it comes to groups of products, but liquid. Such, milk/delicious chocolate whole milk coffees/coffee drinks and you will SSDs lead alot more energy inside the wintertime. However, during the summer alcoholic beverages contribute large times than in wintertime ( Table step three ).
Desk step 3
Review of time intake regarding categories of drinks for the full sample while in the cold weather and you will june and you can anywhere between someone.
All of the parameters are displayed while the P50 (P25–P75). p-Values derived through the Mann-Whitney U-sample to the skewed parameters. a great identifies reviews between summer and you can winter months toward full take to (men and women to one another); b means reviews between males and females within the cold temperatures; c refers to contrasting between males and females during the summer.
Brand new contribution off selected products in order to complete time intake are juxtaposed on their share to drinking habits ( Table 4 ). It seems that coffees, milk/chocolates whole milk and you may alcoholic drinks will be chief members for opportunity intake within the winter months as well as in summer, delivering 79.5% and you may 69.5% regarding drink time consumption during the winter and also in summer. Solid foods offered, for the winter season and you will summer, correspondingly, whenever 78% and 74% out of overall time intake, when you are beverages twenty-two% and twenty six%. Then it after that analyzed, offered types of beverages. The main members so you’re able to times consumption was basically milk/chocolates milk products, coffee/coffee beverages and alcoholic drink given, respectively, for the wintertime 30.6%, thirty-five.7% and you can 12.2% along with june 23.3%, 22.2% and 24% off take in time consumption. Juices, SSDs, tea/herbal infusions, and you may milkshakes/sherbets shared shorter opportunity in order to every day intake ( Table cuatro ).
Dining table cuatro
Contribution from beverages altogether drinking habits (TWI), full times consumption (TEI), drink drinking habits (DWI) and you can drink time consumption (DEI) throughout the winter and june.
A descriptive demonstration regarding consumption of “SSDs” tends to be interesting since it reveals in detail the fresh new contribution of numerous beverages. Consumption of SSDs consisted of fruit nectar which have sugar (32%), sodas having sugar (63%) and effort/isotonic drinks (5%); use of ‘juices 100%‘ contains good fresh fruit juices (50%), and you may away from manufactured fruit juice 100% without sugar stuff (50%); the intake of ‘tea/natural infusions‘ contained teas (69%), and other organic infusions (31%), the intake of ‘milk/chocolates milk‘ consisted of dairy (81%), chocolate dairy (6%) and you can cocoa drink (13%); while the usage of ‘alcohol drinks‘ contains beer (43%), drink (46%) and other style of alcoholic beverages (11%).
The correlation between the contribution of drinks to water intake and to energy in winter and summer was linear (Pearson’s r = 0.713, p < 0.001>